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Mathematische Modellierung der Lebensmittelverarbeitung, Taschenbuch von Farid, Mohammed M. (ED...

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Mathematical Modeling of Food Processing, Paperback by Farid, Mohammed M. (EDT), ISBN 0367452340, ISBN-13 9780367452346, Brand New, Free P&P in the UK This volume discusses the physical and mathematical analysis of transport phenomena associated with food processing. The models presented describe many of the important physical and biological transformations that occur in food during processing. After introducing the fundamentals of heat, mass, and momentum transfer as well as computational flu

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