Fortgeschrittene Forschungsmethoden in der Lebensmittelverarbeitungstechnologie: Technologie für Su...
Advanced Research Methods in Food Processing Technologies : Technology for Sustainable Food Production, Hardcover by Malik, Junaid Ahmad (EDT); Goyal, Megh R. (EDT); Birwal, Preeti (EDT); Watharkar, Ritesh B. (EDT), ISBN 1774913488, ISBN-13 9781774913482, Brand New, Free P&P in the UK Presents new research on advanced technologies for food processing, discussing cold plasma, ultrasound processing, thermosonication, microwave processing, high-pressure processing, electrospinning technology, encapsulation techniques, 3D food printing, ELISA in food authentication, nanotechnology in food processing, etc.
Jetzt bei Ebay: