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Vintage Culinary Arts Institute Encyclopedic Cookbook 1959 New Revised Edition

18,74 €

The Vintage Culinary Arts Institute Encyclopedic Cookbook from 1959 is a revised edition published by Book Production Industries. This hardcover book, featuring illustrated content, is a comprehensive guide to culinary arts with contributions from various authors. With a focus on cooking techniques and recipes, this cookbook is a valuable resource for anyone interested in exploring the world of food and cooking.

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