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Einrichten und Verwalten Ihrer eigenen Kaffeebar: So eröffnen Sie eine Kaffeebar, die...

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12,20 €

This book is a guide to setting up and managing your own coffee bar. It provides information on how to open a successful coffee bar that lasts and makes money. The authors, Hugh Gilmartin and John Richardson, share their expertise on the food industry and small business management. The book covers topics such as restaurant management, new business enterprises, and the coffee industry. It is published by Little, Brown Book Group The Limited and has 224 pages. The format of the book is a trade paperback and it measures 9.5 inches in length, 6.7 inches in width, and 0.7 inches in height. The book is written in English and weighs 17.3 ounces.

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