Forschungsmethodik in den Lebensmittelwissenschaften: Integrierte Theorie und Praxis von C.O. Mo
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Nanotechnology for Pathogen Detection and Food Safety. Foodborne Parasites: One Health Perspective. Antioxidant Activity and Gelling Capability of Β-Glucan From a Drought Harvested Oat. Microstructure and Swelling of Wheat Water Extractable Arabinoxylan Aerogels.
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