Nonthermal Food Processing, Safety, and Preservation by Anand Prakash (English)
241,72 €
Poornima Pandey and Niyati Pal 6.1 Introduction 97 6.2 Combinations of Different Thermal and Nonthermal Processing by Hurdle Technology 100 6.3 Conclusion 111 7 Ultrasonication, Pulsed Electric Fields, and High Hydrostatic Pressure: Most Discussed Nonthermal Technologies 115.
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