Nanosensorik und Bioanalytische Technologien in der Lebensmittelqualitätskontrolle [Taschenbuch]
249,31 €
The book highlights the utilization of nanobiosensors for food safety and quality analysis, such as detection of toxin, food-borne pathogen, allergen, and evaluation of toxicity. Lastly, it covers nanomaterial-based sensors for drug analysis in diverse matrices.
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