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Einführung in die Fett- und Öltechnologie 2. Auflage Richard D. O ' Brien...

19,13 €

This book is a valuable resource for those interested in the technology of fats and oils. The second edition of "Introduction to Fats and Oils Technology" by Richard O'Brien is a comprehensive guide to the subject, published by AOCs Press. The book covers a range of topics related to fats and oils, making it a useful resource for professionals and students alike. The hardcover format of the book ensures its durability and longevity, while the English language of the text makes it accessible to a wide audience. With its detailed information and expert authorship, this book is an essential addition to any collection related to the topic of fats and oils.

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