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  • Book Title:
    Engineering Principles for Food Process and Product Realization
  • Author:
    Niranjan, Keshavan
  • Language:
    english
  • ISBN:
    9783031075698
  • Standardversand:
    Standard Int'l Postage 20,21 EUR - Lieferung zwischen 14. July 2025 und 18. July 2025 (bei heutigem Zahlungseingang)
  • Versand nach:
    Weltweit
  • Versand ausgeschlossen:
    Laos , Singapur , Angola , Botsuana , Tschad , Mauritius , Nigeria , Réunion , Seychellen , Swasiland , ... und weitere

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