Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Oth
20,23 €
Cooking notes are also included. AU Release Date 2016-04-07. NZ Release Date 2016-04-07. US Release Date 2016-04-07. Format Paperback. UK Release Date 2016-04-07. Place of Publication NJ. At The Nile, if you're looking for it, we've got it.
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