Culinary Technology of the Ancient Near East: From the Neolithic to the Early Ro
63,22 €
She emphasizes these technologies as the foundation upon which modern culinary technology is based and applies relevant ancient techniques to modern systems. She is the author of The Funeral Kit: Mortuary Practices in the Archaeological Record, Technology of the Ancient Near East: From the Neolithic to the Early Roman Period and co-author of The Greensboro Blockhouse Project: An Historical and Archaeological Investigation in Greensboro, Vermont.
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