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Kochen mit Suppe: Ein Campbell Kochbuch - Campbell Kochbuch

4,62 €

"Cooking with Soup: A Campbell Cookbook" is a vintage cookbook released in 1970 that focuses on recipes that utilize soups as a main ingredient. The cookbook, authored by the Campbell Cookbook, provides a collection of recipes that showcase the versatility of soups in various dishes. Written in English, this cookbook offers a unique perspective on cooking with soups and provides readers with a range of creative and delicious recipes to try. Perfect for those looking to add some variety to their cooking repertoire, this cookbook is a valuable resource for soup enthusiasts.

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