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Canning and Preserving for Beginners: How to Make and Can Jams, Jellies, Pickles

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26,23 €

Canning and preserving food is an excellent way to safely and affordably preserve the food your family loves to eat. This essential guide covers water bath and pressure canning with simple and straightforward instructions to ensure success for beginners.

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Format:

Paperback
Language:

English
ISBN-13:

9798692494405
Author:

Holly Kristin
Book Title:

Canning and Preserving for Beginners

None:

International Standard : tracked-no signature (7 to 15 business days) 7,76 EUR - Lieferung zwischen 19. May 2025 und 27. May 2025 (bei heutigem Zahlungseingang)
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