Fortgeschrittene Kunst des Backens und Gebäcks, Taschenbuch von Chlebana, R. Andrew; Notter, ...
96,60 €
The author provides theoretical information along with tested recipes and detailed step-by-step procedures. The Second Edition ofThe Advanced Art of Baking and Pastry guides students in higher-level baking and pastry culinary courses, and is a valuable resource for professionals looking to hone their skills.
Jetzt bei Ebay:
![Produktbild - The Advanced Art of Baking and Pastry [Paperback]](https://i.ebayimg.com/thumbs/images/g/9cMAAeSwQ8doEnXr/s-l140.jpg)
