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1973, "Freude am Kochen" Das Allzweckkochbuch 1. Taschenbuchausgabe überarbeitet

12,04 €

This vintage cookbook, first paperback edition revised in 1973, is a must-have for any cooking enthusiast. Written by Marion Rombauer Becker and Irma S. Rombauer, it covers a wide range of topics from regional and ethnic American cuisine to general cooking. The book is beautifully illustrated and contains 864 pages of recipes and cooking tips. It measures 9.4 inches in length, 5.3 inches in width, and 1.3 inches in height. Published by Penguin Publishing Group, this book is a valuable addition to any collection. Pre-owned in good readable condition with wear evident as pictured. Shipped with USPS Media Mail.

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